My Go-To 4-Ingredient Pasta for Cozy Winter Nights

Stuck in a cooking rut? Feeling uninspired after all the holiday feasts? I totally get it. That’s why I’m sharing a ridiculously easy and delicious pasta recipe that’s become my go-to for busy weeknights: 4-Ingredient Boursin Sausage Pasta!I first stumbled upon this gem through TikTok, where simple yet satisfying recipes reign supreme. While I love a good, complex sauce, sometimes I just need something FAST. That’s where this recipe, inspired by @GrilledCheeseSocial, comes in.Forget dicing veggies and simmering for hours. This recipe focuses on big flavor with minimal effort, making it perfect for those nights when you just want comfort food now.

What Makes This Pasta So Magical?

It’s all about the Boursin! That creamy, garlicky cheese elevates a simple marinara and sausage combination into something truly special. The herbs and richness of the Boursin infuse the sauce with a depth of flavor that you wouldn’t believe comes from just four ingredients.

The Fab Four:

  • Pasta: Use your favorite shape! Rigatoni, penne, or even rotini work great.
  • Jarred Marinara Sauce: Opt for a high-quality sauce you love.
  • Italian Sausage: Adds a meaty, savory element. Choose mild, sweet, or hot, depending on your preference.
  • Boursin Cheese: The star of the show! The Garlic & Fine Herbs variety is classic, but feel free to experiment.

How to Make It:

  1. Cook the Sausage: Brown the sausage in a skillet over medium heat, breaking it up as it cooks. Drain off any excess grease.
  2. Melt the Boursin: Add the Boursin cheese to the skillet with the sausage and stir until it melts into a creamy sauce.
  3. Add Marinara: Pour in your favorite marinara sauce and stir to combine.
  4. Serve: Toss the sauce with your cooked pasta.

Make It Your Own!

The beauty of this recipe is its versatility. Here are some ideas to customize it to your liking:

  • Sauce Swap: Try vodka sauce, Alfredo sauce, or even pesto.
  • Add Veggies: Sauté mushrooms, spinach, bell peppers, or onions for added nutrients and flavor.
  • Spice It Up: Use hot Italian sausage or add a pinch of red pepper flakes.
  • Cheese Please: Top with grated Parmesan, mozzarella, or ricotta.
  • Fresh Herbs: Garnish with fresh basil, parsley, or oregano.

This 4-Ingredient Boursin Sausage Pasta is a lifesaver on busy weeknights. It’s quick, easy, satisfying, and endlessly customizable. Give it a try and let me know what variations you come up with!

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